BASICS OF MILK STEAMING
BARISTA CERTIFICATION LEARNING PATH COURSE V
Handling while achieving the perfect consistency and texture to every drink’s milk is essential as a barista. In this class you’ll learn all the basics of milk steaming to achieve those perfect lattes, cappuccinos and all key coffee based drinks. This theoretical and practical course will ready you in no time!
Bring your best attitude, some note-taking supplies such as a pen and notebook and make sure to eat a meal before attending.
* Always keep a receipt of your class purchase and make sure to fill out the checkout information clearly and completely and provide any useful information under “order notes” such as “Name”, Phone Number, and Email prior to fulfilling payment. *
Thursday, Oct 24 / Miramar / 1pm – 5pm, Wednesday, Oct 30 / Mayagüez / 1pm – 5pm